Brunch

Pide

Flat breads fresh from our brick oven

3 Cheese Pide $ 10

Halloumi, kashar, mozzarella cheese, truffled honey

Vegetarian Pide $ 10

Broccoli rabe, bok choy, spinach, leek, charred bell pepper

Breakfast Pide $ 10

Quail Eggs, Sucuk, Kashar & Ezine Cheese

Lahmacun * $ 10

Flat bread with minced meat, sumac, onion, parsley, tomato

Spicy Sujuk Brunch

Shakshuka $ 17

Poached eggs in garlic/cumin spiced tomato sauce

Poached Eggs $ 15

Spinach, beef bacon, marinara, sourdough

Smoked Salmon Pastrami $ 18

Scrambled eggs, dill, housemade smoked salmon pastirma

“Fluffy” Mascarpone Scrambled Eggs $ 14

Mascarpone cheese, butter & milk

Mushroom Omelette $ 14

Shitake & white mushrooms

Egg White 3 Cheese Omelette $ 15

Kashar, mozzarella & halloumi

Pancake $ 13

Granny Smith, Berries & Agave Syrup

Hummus $ 10

Beetroot salsa, pickled za’atar

Muhammara $ 8

Pomegranate molasses, walnut, olive oil

Greek Salad $ 12

Chopped tomatoes, cucumbers, peppers, onions, feta cheese

Falafel $ 14

Tahini sauce

Croque Hanim $ 17

“Waffled” croque with smoked turkey, beef bacon, kashar cheese, bechamel sauce & sunny side up egg on top

Leyla Lamb Burguer * $ 20

With emmental cheese, muhammara spread & truffle fries

Mihlama $ 17

Traditional breakfast cornmeal with cheese from “Black Sea” region

Chicken Sandwich $ 17

Parmesan crusted chicken, acuka, pickles on brioche bun with seasoned potato chips

Mıhlama Brunch

Sides

Sujuk $ 8

Feta Cheese $ 6

Kashar Cheese $ 4

Jam $ 3

Beef Bacon $7

Bread Basket $ 5

Slice of Homemade Bread $ 1

Cocktail

Mimosa $ 11

Classic

Bellini $ 12

Peach Puree

Tommy Margarita $ 15

Reposado Tequila, Lime & Agave

Bloody Mary $ 12

Vodka, House bloody mary blend

Non Alcoholic

Uludag $ 5

Sour Cherry Juice $ 4

Orange Juice $ 4

Grapefruit Juice $ 4

Wine by the glass

Sparkling & Rose

Tiamo $ 13

Proseco (NV), Italy*

Domaines OTT $ 15

Château Romassan Bandol Rosé, France, 2017

White Wine

Kavaklidere $ 13

Ancyra, Narince, TUR, 2018

Guillerault-Fargette $ 16

Sancerre Les Panseillots, Loire, France, 2017*

Bischi $ 12

Verdicchio di Metalica, Verdicchio, Italy, 2018*

Sadhi $ 15

Santa Barbara County Chardonnay, USA, 2016

Red Wine

Niepoort $ 14

Bairrada, Baga, Laga de Baixo Tinto, Portugal, 2016*

DeANGELIS $12

Montepulciano D’Abruzzo, Italy, 2018*

Plowbuster $ 14

Willamette Valley Pinot Noir, USA, 2016*

Paşaeli K2 $ 13

Bordeaux Blend, Aegean, Turkey, 2016

Beer

Efes Pilsen $ 7

Tombulcuk, Turkey (bottle)

Efes Pilsen $ 6

Zerok (non alcoholic), Turkey

Montauk $ 6

Session IPA, USA (draft)

ABK $ 6

Pilsner, Germany (draft)

*EITHER ORGANIC, SUSTAINABLE, BIODYNAMIC OR VEGAN

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